Toast is the deepest restaurant software in the industry — rented on Toast's terms: locked processing, stacking add-ons, multi-year contracts. Clover is strong restaurant software on an open channel, where processing is shoppable. For a $30k/month independent, the 3-year math runs ~$37–39k on Toast vs. ~$5–6.7k on Clover with dual pricing — plus the honest cases where Toast still wins.

Clover makes five devices a restaurant might use — and the right one depends on how orders flow through your room, not on spec sheets. Which Clover fits counter service, table service, bars, and trucks; real prices ($995 Station Duo, $99 Mini placement); recommended setups by restaurant type; and the honest answer to Clover vs. Toast for small independents.

A food truck breaks every assumption a normal POS makes: no wall power, no reliable internet, no counter, and $12 tickets where a 15¢ fee quietly adds 1.25 points. The five requirements a food truck POS must pass, the top systems compared honestly, the small-ticket fee math — and the program that puts a Clover Flex on qualifying trucks at $0 upfront.

Which restaurant POS keeps your online-order revenue in your pocket? We compared 13 platforms — Clover, Toast, Square, SpotOn, Lightspeed, TouchBistro, and SumUp — on commission-free direct ordering, delivery app integration, kitchen routing, and real pricing. Includes the commission math: what 15–30% marketplace fees actually cost versus ordering from your own website.